Experience the delicate aroma and refined flavor of White Truffle Bianchetto (Tuber Borchii), carefully minced and preserved in premium Greek Extra Virgin Olive Oil. Ready to use straight from the jar, this gourmet ingredient brings authentic truffle flavor to everyday cooking and fine dining alike.

Perfect for finishing pasta, risotto, eggs, mashed potatoes, creamy sauces, grilled meats, and gourmet appetizers, it delivers an elegant earthy aroma with every spoonful.

Made with selected Tuber Borchii (White Bianchetto Truffle) and high-quality Greek olive oil, this product is ideal for chefs, restaurants, and food lovers seeking authentic truffle flavor.

Product Highlights
Premium White Truffle Bianchetto (Tuber Borchii)
Preserved in Greek Extra Virgin Olive Oil
Finely minced for easy use
Ready to use directly from the jar
Rich earthy aroma with delicate nutty notes
Perfect for pasta, risotto, eggs, potatoes and gourmet dishes
Ideal for finishing dishes before serving
No preparation required
Suitable for home cooking and professional kitchens
Net Weight: 40g
Suggested Uses
Fresh pasta
Risotto
Scrambled or fried eggs
Mashed potatoes
Pizza
Bruschetta
Cream sauces
Beef and poultry
Gourmet sandwiches
Truffle butter